What is the environmental food?
Organic food - is it really better?
What does it mean - eco-friendly food? What are the basic principles of organic agriculture? Why is it better to take food, produced locally.
What is eco-labelling, and why it's important to pay attention when buying food?
The brochure has been prepared under the project "Developing competency of NGOs in chemical policies: potentials for public awareness raising in Belarus and Russia".
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| Attachment | Size |
|---|---|
| 1254316292_ekologiski_produktai.pdf | 247.05 KB |
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